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GOURMET FOOD CATALOGUE
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Drome and Ardèche region
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Tapenade - Thoïonade with black olives - 100g
4.30 €
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GOURMET FOOD CATALOGUE
Saveur des Calanques
Anchoïade 100 g
4.64 €
Saveur des Calanques
Tapenade - Thoïonade with black olives - 100g
Tapenade - Thoïonade with green black - 100g pot
4.30 €
Saveur des Calanques
Paraffin packed bottarga Cat I (100 à 120 gr)
Paraffin packed bottarga (or Mediterranean caviar) : Dried and salty fish eggs of mullet Cat.I Weight : 100 to 120 gr
14.40 €
Saveur des Calanques
Vacuum packed bottarga Cat.II, the Mediterranean caviar (125 à 145 gr)
Vacuum packed bottarga (or Mediterranean caviar) : Dried and salty fish eggs of mullet
23.20 €
Saveur des Calanques
Vacuum packed bottarga Cat.I, the Mediterranean caviar (100 à 120 gr)
Vacuum packed bottarga (or Mediterranean caviar) : Dried and salty fish eggs of mullet
19.20 €
Vignoble de la Tour d'Arras
Botrytised wine - Botrytised Viognier wine (noble rot) - 75 cl, 13,5% vol
White liqueur-like wine - Viognier with botrytis (noble rot) - 75 cl, 13,5% vol, inimitable, rare, products in France (Ardèche)
14.35 €
Oliver Paturel
Terrine with Nyons olives 130g
Terrine with olives 130g
3.09 €
Racines
Bissap & ginger herbal tea
Bissap & ginger herbal tea with digestive qualities
3.24 €
Racines
Organic earl grey black tea from Tanzania
Organic tea from Africa made with ethical conditions
3.24 €
Raw champagne Prestige " BURGUET" 75 Cl
Assembly of three type of vines with prevalence of Black Pinot and Chardonnay, this wine will accompany with elegance your meal.
17.50 €
Racines
Tamarind herbal tea
Tamarind herbal tea with digestive qualities
3.24 €
Champagne Gross Rosy " BURGUET" 75 Cl
Assembly of 2 type of vines, Chardonnay and Black Pinot; this black grape brings at the same time its color and its flavours of red fruits to him.
17.70 €
Oliver Paturel
Wild boar terrine with cranberries 130g
Wild boar terrine with cranberries 130g
3.29 €
Oliver Paturel
Duck terrine with green pepper 130g
Duck terrine with green pepper 130g
3.29 €
White wine " MEURSAULT" (2009)
" MEURSAULT " Field Alain ZORNINGER Year : 2009 Conditioning: 75 Cl exist in 50 Cl
28.00 €
Oliver Paturel
Murson terrine - 200g jar
Murson terrine, Drome specialilty - 200g jar
3.96 €
Oliver Paturel
Terrine with chestnut - 200g jar
Terrine with chestnut - 200g jar
3.97 €
Racines
Baobab jam 270g
Baobab jam 270g
3.99 €
Saveur des Calanques
Tapenade - Black olives mixture - 100g
Black olives mixture (Tapenade) - 100g pot
4.05 €
Saveur des Calanques
Tapenade - Thoïonade with green olives - 100g
Tapenade - Thoïonade with green olives - 100g pot
4.30 €
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Paraffin packed bottarga Cat.II (125 à 145 gr)
02.
Saffron - 1g in a oriental box
03.
Baobab jam 270g
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Grated bottarga 50g
05.
Smoked Vacuum packed bottarga Cat.I, the Mediterranean caviar (100 à 120 gr)
06.
Terrine with Nyons olives 130g
07.
Duck terrine with green pepper 130g
08.
Set of 4 black tasting chocolates 160g
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Chestnut cream 240g
10.
Terrine with chestnut - 200g jar
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